the wee hotel company

The Pierhouse Hotel and Seafood Restaurant

where small is beautiful

The wee hotel company is a new hotel collection from Scots born international hotelier, Gordon Campbell Gray.

A unique and authentic hospitality experience featuring quality food, accommodation and service.

With an emphasis on integrity rather than excess, The Wee Hotel Company will give guests a genuine experience of Scottish hospitality.

The Three Chimneys: serving the best of Skye, land and seaThe Three Chimneys: serving the best of Skye, land and seaThe Three Chimneys: serving the best of Skye, land and sea
The Three Chimneys: serving the best of Skye, land and sea

Serving the best of Skye, land and sea, The Three Chimneys has established itself as a multi award-winning, destination dining experience for more than 30 years.

Based within an original Skye croft house, The Three Chimneys is renowned for serving inspirational dishes that epitomise the richness and variety of Scotland’s natural larder.

The Three Chimneys website
The Pierhouse Hotel and Seafood RestaurantThe Pierhouse Hotel and Seafood RestaurantThe Pierhouse Hotel and Seafood Restaurant
The Pierhouse Hotel and Seafood Restaurant

The Pierhouse Hotel and Seafood Restaurant at Port Appin in Argyll is the first hotel to join The Wee Hotel Company.

The Pierhouse is tucked away on the shores of Loch Linnhe with breathtaking views to the islands of Lismore and Mull.

The small hotel and renowned Scottish seafood restaurant is one of Argyll’s most idyllic and romantic destinations.

The Pierhouse website

For more information about The Wee Hotel Company, contact info@theweehotelcompany.com.